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Organic and bio-dynamic farming workshop offered by WSU Extension

 


Fundamentals of organic and bio-dynamic agriculture are the topics of a free workshop to be presented at the Lyle Activity Center, Nov. 12 from 1 p.m. to 4 p.m. The workshop is sponsored by the Washington State University Extension.

The workshop will include a presentation by Dr. Lynn Carpenter-Boggs, WSU soil biologist and internationally recognized researcher of alternative agriculture. Dr. Carpenter-Boggs brings specific knowledge of production techniques that focus on soil biological health. She will speak about various fermentation preparations that are used in biodynamic farming.

Also on the program is Dan Coyne, WSDA Organic Certification specialist. Recent changes in support and r...



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